Kannu Vacha Pathiri
Ingredients for Kannu Vacha Pathiri: 1. Maida – 1.5 cups Wheat flour – ½ cup ...
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Posted by Sandy | Apr 10, 2023 | Breakfast, Vanitha Recipes |
Ingredients for Kannu Vacha Pathiri: 1. Maida – 1.5 cups Wheat flour – ½ cup ...
Read MorePosted by Sandy | Mar 16, 2023 | Breakfast, Kerala Traditional, Vanitha Recipes |
Adathatti is a traditional dish and a part of Thrissur cuisine. It’s also pronounced as Ade Thatti...
Read MorePosted by Sandy | Mar 11, 2023 | Breakfast, Vanitha Recipes |
Ingredients for Minced Meat Dosa: 1. Chilli powder – 2 small spoons Coriander powder...
Read MorePosted by Sandy | Mar 11, 2023 | Breakfast, Snacks, Vanitha Recipes |
Paniyaram, also known by the names – Appe, Padlu etc is mostly served as a breakfast main menu...
Read MorePosted by Sandy | Mar 6, 2023 | Breakfast, Vanitha Recipes |
Ingredients for Oats Khichdi: 1. Ghee – 2 small spoons 2. Cumin – 1 small spoon 3. Ginger-garlic...
Read MorePosted by Sandy | Feb 18, 2023 | Breakfast, Vanitha Recipes |
To start a day with a healthy note, you can choose Dhokla as your breakfast. It’s a steamed food,...
Read MorePosted by Sandy | Jan 1, 2023 | Breakfast, Kerala Traditional, Vanitha Recipes |
Ingredients for Pathal: 1. Ponni rice flour/powdered – 1 cup 2. Lukewarm water – 1 cup ...
Read MorePosted by Sandy | Nov 27, 2022 | Breakfast, Vanitha Recipes |
Ingredients for Healthy Quinoa/Oats Poha: 1. Quinoa / Broken oats – ½ cup 2. Onions, beans,...
Read MorePosted by Sandy | Nov 6, 2022 | Breakfast, Snacks, Vanitha Recipes |
Ingredients for Mixed Grain & Seed Bread: Ragi flour – 100 gm Gram flour – 100 gm Rice flour –...
Read MorePosted by Sandy | Nov 6, 2022 | Breakfast, Snacks, Vanitha Recipes |
Ingredients for Pearl Millet and Olive Bread: 1. Pearl millet – 250 gm 2. Maida – 250 gm 3....
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