Baked Cauliflower with White Sauce Recipe
Ingredients for Baked Cauliflower with White Sauce: Cauliflower – 250 g Onion – 6,...
Read More
Popular Posts:
Posted by Sandy | Jan 14, 2026 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Baked Cauliflower with White Sauce: Cauliflower – 250 g Onion – 6,...
Read MorePosted by Sandy | Nov 30, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Kovakka Pachadi (Ivy Gourd Pachadi): 1. Curd – 2 cups, whisked ...
Read MorePosted by Sandy | Nov 19, 2025 | Vanitha Recipes, Kerala Traditional, Veg Side Dishes |
This Avial recipe was published in the magazine from the collection of old recipes of Mrs. K. M....
Read MorePosted by Sandy | Nov 18, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Cheera Vanpayar Thoran (Spinach Red Cowpeas Thoran): 1. Finely chopped green...
Read MorePosted by Sandy | Nov 18, 2025 | Vanitha Recipes, Snacks, Veg Side Dishes |
Ingredients for Stuffed Green Pepper: 1. Green capsicum – Four small 2. Olive oil – As...
Read MorePosted by Sandy | Oct 8, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Padavalanga Vanpayar Erisseri (Snakegourd-Red Cowpeas Errisseri): 1. Red cow peas...
Read MorePosted by Sandy | Mar 26, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Carrot Pachadi: 1. Dried Red Chilli Seeds – 1/2 Small Spoon ...
Read MorePosted by Sandy | Mar 25, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Brinjal Chutney: 1. Purple Brinjal – 1 2. Oil – 4 Small...
Read MorePosted by Sandy | Mar 18, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Kathirikka Raitha (Egg Plant Raitha): 1. Violet Brinjal – 1/2 kg, sliced...
Read MorePosted by Sandy | Mar 17, 2025 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Savala Peera (Onion Peera): 1. Onion (sliced thin and lengthwise) – 1 cup 2....
Read More
Recent Comments