Tagged: pakoda

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Fish Pakoda

Ingredients for Fish Pakoda: 1. Fish – 300 gm, after removing spines 2. Maida – 1 big spoon     Gram flour – 1 big spoon     Corn flour – 1 big spoon...

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Corn Pakoda

Ingredients for Corn Pakoda: 1. Cooked sweet corn seeds – 1.5 cups 2. Ginger-garlic paste – 1 table spoon 3. Cumin – ½ tsp 4. Gram flour – 3 tsp 5. Garam masala –...

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Palak – Fennel Pakoda

Ingredients for Palak – Fennel Pakoda: 1. Chopped palak – 3 handful 2. Chopped onion – 1 3. Gram flour – 6 table spoons 4. Rice flour – ½ tsp 5. Chilli powder –...

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Mixed Flour Pakoda

Ingredients for Mixed Flour Pakoda: 1. Gram flour – ¾ cup    Semolina – ¼ cup    Rice flour – ¼ cup    Onions chopped – 1    Green chillies chopped – 3  ...

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Cabbage Pakoda

Ingredients for Cabbage Pakoda: 1. Cabbage chopped – 2 cups    Chopped onions – 1 2. Gram flour – ¾ cup     Rice flour – ¼ cup     Chilli powder – 1...

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Palak Pakoda

Ingredients for Palak Pakoda: 1. Palak – 8-10 leaves, medium sized 2. Gram flour – 2 cups     Rice powder – ¼ cup     Chilli powder – 1 small spoon    ...

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