Mixed Flour Pakoda

Ingredients for Mixed Flour Pakoda:

1. Gram flour – ¾ cup

   Semolina – ¼ cup

   Rice flour – ¼ cup

   Onions chopped – 1

   Green chillies chopped – 3

   Curd – ½ cup

   Coriander leaves – A little

   Curry leaves – A little

   Salt – For taste

2. Oil – For frying

How to prepare Mixed Flour Pakoda?

1. Mix ingredients no: 1 together.

2. Add sufficient water and prepare thick batter.

3. Heat oil in a pan.

4. Using a spoon, pour this batter little by little into hot oil.

5. Deep fry till they turn golden brown.

Courtesy: Grihalakshmi August 1-15, 2019

Also read a few more pakkoda recipes here. Click on the images in the gallery to read.


(Visited 36 times, 1 visits today)


A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *