Rice Flakes Pakoda (Aval Pakoda)

Ingredients for Rice Flakes Pakoda (Aval Pakoda):

1. Rice flakes (Aval) – 1 cup

2. Potato boiled and smashed – ½ cup

3. Green peas boiled – ½ cup

4. Curd – 2 tablespoons

5. Pepper powder – ½ tsp

6. Green chillies chopped – ½

7. Ginger – 1 small piece, chopped

8. Chilli powder – ½ tsp

9. Turmeric powder – ¼ tsp

10. Garam masala powder – ½ tsp

11. Coriander powder – 1 tsp

12. Coriander leaves chopped – 2 tsp

13. Salt and oil – As required

How to prepare Rice Flakes Pakoda (Aval Pakoda)?

1. Blend sweet corn in a mixer, and mix with all ingredients except oil.

2. Heat the oil and put this mixture little by little.

3. Deep fry them till golden brown.

4. Serve hot with any sauce of your choice.

Courtesy: Grihalakshmi August 1-15, 2019

Also read a few more pakoda recipes here. Click on the images in the gallery to read.