Savoury Chirota
Ingredients for Savoury Chirota: 1. Maida – ½ kg 2. Red chillies – 5, crushed Pepper...
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Tag: Deep-Fried Snacks (103)
Special Egg Bajji (Special Mutta Bajji)
Ingredients for Special Egg Bajji (Special Mutta Bajji): 1. Gram flour (Besan) – ½ cup ...
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Brinjal Baji (Vazhuthananga Baji)
Ingredients for Brinjal Baji (Vazhuthananga Baji): 1. Brinjal (Vazhuthananga/Kathirikka) – ¼ kg 2....
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Idichakka Patties (Tender Jackfruit Patties)
Ingredients for Idichakka Patties (Tender Jackfruit Patties): 1. Tender jackfruit – 200 gm 2....
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Chingan Pazham Varuthath (Banana Fried)
Ingredients for Chingan Pazham Varuthath (Banana Fried): 1. Maida – 2 cups 2. Sugar – ½ cup 3....
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Fish Nuggets
Ingredients for Fish Nuggets: 1. Cooked fish, adding salt and pepper & powdered – 1 cup 2....
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Fish & Paneer Finger
Ingredients for Fish & Paneer Finger: 1. Cooked fish after removing the spine, and smashed –...
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Egg Fritters Recipe
Anything dipped in batter and fried is usually called a fritter. Pazham Pori, Onion Pakoda / Onion...
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