Kannu Pathiri
Ingredients for Kannu Pathiri: 1. Maida – 1 cup Wheat flour – 1 cup Salt – For taste 2. Water – As needed 3. Ghee – As needed 4. Oil...
Category: Breakfast
Poricha Pathiri
Ingredients for Poricha Pathiri: 1. Coconut scrapped – ½ cup Shallots – 5 Fennel seeds – ¼ small spoon 2. Water – 2 cups 3. Salt – For taste ...
Idiyappam Meal
Ingredients for Idiyappam Meal: 1. Rice flour – 50 gm 2. Egg beaten – 1 Onions chopped fine – 1 3. Carrot, beans, green peas – 15 gm each 4. Oil, salt...
Ragi-Rice Puttu (Ragi-Rice Steamcake)
Ingredients for Ragi-Rice Puttu (Ragi-Rice Steamcake): 1. Ragi powder – 15 gm Rice flour (Puttu Podi) – 15 gm 2. Coconut scrapped – 6 tsp 3. Salt – For taste How to...
Beetroot Puri
Ingredients for Beetroot Puri: 1. Beetroot, small sized – 1 2. Wheat flour – 100 gm Salt – For taste Cumin seeds – A pinch 3. Oil – For frying...
Raw Muesli
Ingredients for Raw Muesli: 1. Oats – 2 table spoons Pine apple juice – A little Raisins soaked – A handful Grated apple – 1 Lemon...
Irachi Idiyappam (Meat Idiyappam)
Ingredients for Irachi Idiyappam (Meat Idiyappam): 1. Rice flour – 2 cups 2. Salt – For taste 3. Chicken chopped – 250 gm 4. Ginger – 1 small piece Garlic -5 cloves...
Moode and Pumpkin Chutney
Ingredients for Moode and Pumpkin Chutney: For Moode: 1. Black gram – 1 glass 2. Ponni rice – 3 glasses 3. Salt – For taste 4. Screw pine leaves – As needed For Pumpkin...
Coriander Leaf Puri
Ingredients for Coriander Leaf Puri: 1. Atta (Wheat flour) – 1.5 cups 2. Salt – ½ tsp 3. Ajwain – ½ tsp 4. Coriander leaves chopped fine – ½ cup 5. Chilli powder –...
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