Okkarai – Tamil Nadu Diwali Sweet Recipe
Okkarai (also spelled Ukkarai, Oggorai, or Parippu Payasam in some variations) is a traditional...
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Category: Vanitha Recipes
Kayi Holige Recipe – Karnataka Style Coconut Puran Poli
Introduction Kayi Holige – A Sweet Flatbread, this Kannadiga dish is a derivative of Tamil...
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Paal Thiratti Paal
Ingredients for Paal Thiratti Paal: 1. Milk (without water) – 8 cups 2. Sugar – 2 cups How to...
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Raw Banana Podimas (Vazhakka Podimas)
Ingredients for Raw Banana Podimas (Vazhakka Podimas): 1. Monthan kaaya (Raw banana) – 3 2....
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Coconut Kozhukatta
Ingredients for Coconut Kozhukatta: 1. Green gram dal – 2 handfuls 2. Coconut – 1, big 3. Jaggery...
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Ghee Ponkal (Ney Pongal)
Ingredients for Ghee Ponkal (Ney Pongal): 1. Raw rice – 400 gm 2. Green gram dal fried – 150 gm 3....
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Kathirikka Koths (Eggplant Koths)
Ingredients for Kathirikka Koths (Eggplant Koths): 1. Eggplant – 2 2. Tamarind – Small...
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Chakkakuru Podimas (Jackfruit Seed Podimas)
Ingredients for Chakkakuru Podimas (Jackfruit Seed Podimas): 1. Well-ripened jackfruit seed – 15...
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