Drumstick – Dry Prawns Theeyal (Muringakka – Unakka Konj Theeyal)
Ingredients for Drumstick – Dry Prawns Theeyal (Muringakka – Unakka Konj Theeyal): 1. Coconut oil – As needed 2. Shallots chopped – ½ cup Drumstick – 10-15, cut into pieces ...
Category: Fish Side Dishes
Squid Salad
Ingredients for Squid Salad: 1. Squid cut into round pieces – 100 gm 2. Salt and pepper powder – As needed Lemon juice – From 1 lemon 3. Red chilli paste –...
Manthal Crumb Fry (Turbot Crumb Fry)
Ingredients for Manthal Crumb Fry (Turbot Crumb Fry): 1. Manthal (Turbot), after removing spines – 2 2. Salt – For taste Lemon juice – From one lemon Mustard paste –...
Green Pepper – Sardine Fish Fry
Ingredients for Green Pepper – Sardine Fish Fry: 1. Sardine – 250 gms 2. Green pepper – ¼ cup Garlic – 3 cloves Ginger – 1 small piece ...
Netoli Chammanthi Podi (Anchovy Chutney Powder)
Ingredients for Netoli Chammanthi Podi (Anchovy Chutney Powder): 1. Netoli (Anchovy) – 200 gm 2. Chilli powder – 2 tsp Turmeric powder – ¼ tsp Salt – For taste 4....
Mussel Sour Gravy (Kallummakaya Pulinjaar)
Ingredients for Mussel Sour Gravy (Kallummakaya Pulinjaar): 1. Mussels (Kallummakaya/chippi) – 250 gms 2. Less-sour buttermilk – ½ cup 3. Thick coconut milk – 1 cup 4. Green chillies cut lengthwise – 4 5....
Baked Crab
Ingredients for Baked Crab: 1. Big sized crab – 4 2. Onions chopped fine – 2 3. Green chillies chopped – 4 4. Ginger chopped fine – 1 tsp 5. Pepper powder – ½...
Mackerel Stew (Ayala Stew)
Ingredients for Mackerel Stew (Ayala Stew): 1. Mackerel (Ayala) – 4 2. Onions chopped – 1 3. Green chillies – 4, cut lengthwise 4. Pepper powder – ½ tsp 5. Garlic crushed – 4...
Prawn Roast
Ingredients for Prawn Roast: 1. Cleaned prawns – 200 gm 2. Onions chopped fine – 100 gm 3. Green chillies chopped fine – 2 4. Garlic paste – 2 tsp 5. Ginger paste –...
Pomfret Curry (Avoli Koottaan)
Ingredients for Pomfret Curry (Avoli Koottaan): 1. Pomfret (Avoli) – ½ kg, cut into pieces Green mango – 1 big, cut into square pieces Salt – For taste ...
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