Stuffed Cabbage Rolls
Ingredients for Stuffed Cabbage Rolls: 1. Oil – As needed 2. Onions chopped fine – 1 small spoon...
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Tag: Rice-Based Snacks (39)
Kozhukatta
Ingredients for Kozhukatta: 1. Rice flour – 200 gm Cumin seeds – 1 small spoon...
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Raw Banana Pakoda (Ettakka Pakoda)
Ingredients for Raw Banana Pakoda (Ettakka Pakoda): 1. Raw banana – 1 2. Gram flour – ½ cup ...
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Rice – Sweet Corn Bites
Ingredients for Rice – Sweet Corn Bites: 1. Butter – 1 tablespoon Maida – 2...
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Mixed Flour Pakoda
Ingredients for Mixed Flour Pakoda: 1. Gram flour – ¾ cup Semolina – ¼ cup ...
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Cabbage Pakoda
Ingredients for Cabbage Pakoda: 1. Cabbage chopped – 2 cups Chopped onions – 1 2....
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Spinach Baji
Ingredients for Spinach Baji: 1. Tender green spinach leaves – As needed 2. Gram flour – ½ cup...
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Thattai Recipes | Crispy South Indian Snack for Krishna Jayanthi
Thattai is a South Indian snack, prepared on auspicious occasions such as Sri Krishna Jayanthi....
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Rice Fritters
Ingredients for Rice Fritters: 1. Sugar – ½ cup Palayankodan banana – 3 ...
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Achappam (Achumurukk)
Ingredients for Achappam (Achumurukk): 1. Raw rice – 2 cups 2. Coconut – 1 3. Eggs – 3 4. Soda...
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