Pepper Steak with Mushroom Sauce
Ingredients for Pepper Steak with Mushroom Sauce: 1. Meat – 180 gm 2. Pepper seeds – 1 small spoon...
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Posted by Sandy | Apr 11, 2022 | Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Pepper Steak with Mushroom Sauce: 1. Meat – 180 gm 2. Pepper seeds – 1 small spoon...
Read MorePosted by Sandy | Mar 19, 2022 | Breakfast, Vanitha Recipes |
Ingredients for Ney Pathiri: 1. Water – 1.5 cups 2. Rice flour – 1 cup Coconut...
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Mutton Chaaps (Recipe 1) Ingredients for Mutton Chops (Mutton Chaaps): 1. Mutton – ½ kg, cleaned...
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Ingredients for New Zealand Lamb Shanks: 1. Lamb leg – 300 gm (forelegs below the knees) 2. Garlic...
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Mutta Surka Ingredients for Mutta Surka (Egg Surka): 1. Parboiled rice (Puzhungalari) – 1 cup 2....
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Ingredients for Idiyappam and Mutton Stew: Idiyappam 1. Rice flour – 2 cups (200 gm) 2. Warm water...
Read MorePosted by Sandy | Mar 13, 2019 | Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Mutton Kofta Kuruma: 1. Mutton – ½ kg Salt – As required 2. Ghee and...
Read MorePosted by Sandy | Jun 8, 2018 | Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Keematham Curry (Mutton Keema): 1. Mutton keema – 150 gm 2. Onions – 100 gm 3....
Read MorePosted by Sandy | May 30, 2018 | Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Mutton Thalachor Kurumulakil Thaalichath (Mutton Brain Tempered In Pepper): 1....
Read MorePosted by Sandy | Mar 2, 2018 | Snacks, Vanitha Recipes |
Pazhampori + Mutton Curry is a variation of Pazhampori + Beef Curry, which is a traditional combo...
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