Mutton Thalachor Kurumulakil Thaalichath (Mutton Brain Tempered In Pepper)

Ingredients for Mutton Thalachor Kurumulakil Thaalichath (Mutton Brain Tempered In Pepper):

1. Mutton brain – 1

2. Onions – 1

3. Green chilli – 1

4. Ginger chopped – 1 tsp

5. Garlic chopped – 1 tsp

6. Tomato – 1

7. Coriander leaves – A little

8. Turmeric powder – 2 pinch

9. Red chili powder – 2 tsp (or as per needed)

10. Salt – For taste

11. Butter – 2 tsp

12. Oil – As needed

13. Pepper powder – 1 tsp

How to prepare Mutton Thalachor Kurumulakil Thaalichath (Mutton Brain Tempered In Pepper)?

1. Heat butter and sauté onions, green chillies, garlic, ginger and tomato.

2. Add turmeric powder, red chilli powder, salt and coriander leaves and mix well.

3. Add brain and mix again.

4. Cook it well.

5. Add oil and pepper powder, mix well and serve.

Courtesy: Grihalakshmi September 1-15, 2017

Read a few more mutton side dish recipes. Here is the page link. Click on the images in the gallery to read. 

 

(Visited 457 times, 1 visits today)

Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *

error: