Fish In Pepper Garlic Sauce
Ingredients for Fish In Pepper Garlic Sauce: 1. Fish, after removing the spine, cut into pieces –...
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Tag: Fish Dishes (121)
Pearlspot Moli (Karimeen Moli)
Ingredients for Pearlspot Moli (Karimeen Moli): 1. Pearlspot (Karimeen) – 2 2. Turmeric...
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Cooker Sardine (Cooker Mathi)
Ingredients for Cooker Sardine (Cooker Mathi): 1. Sardine – 8 2. Pepper crushed – 1 small spoon...
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Fish Green Curry Rub
Ingredients for Fish Green Curry Rub: 1. Boneless fish flesh – 1 thin slice 2. Raw black pepper...
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Stuffed Mackerel (Stuffed Ayala)
Ingredients for Stuffed Mackerel (Stuffed Ayala): 1. Mackerel (Ayala) – 5 2. Pepper powder – 1...
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Sardine Vattichathu (Mathi Vattichathu)
Ingredients for Sardine Vattichathu (Mathi Vattichathu): 1. Sardine (Mathi/Chaala) – 15 2....
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Chutney Fish
Ingredients for Chutney Fish: 1. Pomfred (Avoli) – 1, approximately 1.4 kg 2. Salt – For taste...
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Pita with Tuna and Vegetables
Ingredients for Pita with Tuna and Vegetables: 1. Tuna put in vinegar (available is shops) – 1 can...
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Stuffed Pomfret (Stuffed Avoli)
Ingredients for Stuffed Pomfret (Stuffed Avoli): 1. Pomfred (Avoli) – 1, Medium-sized 2. Salt –...
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Fried Mackerel (Fried Ayala)
Ingredients for Fried Mackerel (Fried Ayala): 1. Mackerel (Ayala) – 1 kg 2. Chilli powder – 1 big...
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