Mango Kaalan (Mampazha Kaalan) – Kerala Style Curd Curry Recipe
Ingredients for Mango Kaalan (Mampazha Kaalan): Well-ripened mango fruit – 5 to 8 Turmeric powder...
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Tag: Curd Vegetarian Curries | Side Dishes (54)
Maanga Perukk (Mango Perukk)
Ingredients for Maanga Perukk (Mango Perukk): 1. Green mango – 1, big 2. Coconut – ½, grated...
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Thairu – Mulaku Chammanthi (Curd Chilly Chutney)
Ingredients for Thairu – Mulaku Chammanthi (Curd – Chilly Chutney): 1. Coconut grated...
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Green Mango Pachadi (Pacha Maanga Pachadi)
Green Mango and Curd forms an amazing combo for a vegetarian meal served on banana leaf. It’s an...
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Gooseberry Curd Curry (Nellikka Thairu Curry)
Ingredients for Gooseberry Curd Curry (Nellikka Thairu Curry): 1. Gooseberry – 5 2 . Water and...
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Kurukk Kalan Recipe | Vishu Sadya
Vishu Sadya is known for a vegetarian meal with fruits and vegetables given priority. Kurukk Kalan...
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Pineapple Pachadi for Vishu Sadya
Ingredients for Pineapple Pachadi for Vishu Sadya: 1. Pineapple fruit (well-ripened) chopped fine...
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Vadakkan Aviyal (North Kerala Aviyal)
Ingredients for Vadakkan Aviyal (North Kerala Aviyal): 1. Elephant yam, cut into lengthy pieces –...
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Kappa + Kachiya Moru + Meen Vevichath (Tapioca + Butter Milk Curry + Fish Cooked)
Ingredients for Kappa + Kachiya Moru + Meen Vevichath (Tapioca + Butter Milk Curry + Fish Cooked):...
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Colourful Raita | No-Cook Recipe
Ingredients for Colourful Raita: Grapes – 8 Pineapple – 1 small piece Apple – 1 Papaya – 1 small...
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