Coconut Fruit Nut Roll
Ingredients for Coconut Fruit Nut Roll:
1. Coconut scrapped – 2 cups
Sugar – 1.5 cups
Water – 1 big spoon
2. Light food colour of your choice – 1 drop
Milk – 1 big spoon
Vanilla essence – ½ small spoon
3. Dates chopped fine – ½ cup
Cashews chopped fine – ½ cup
Milk powder – ½ cup
How to prepare Coconut Fruit Nut Roll?
1. Mix ingredients no: 1 together in a pan and heat. Keep stirring.
2. When it turns thin thread like and sticky, add ingredients no: 2.
3. Mix the contents well and take from flame.
4. Add ingredients no: 3 and mix again.
5. Transfer the contents to an aluminium foil, spread it and roll it to a log like structure.
6. Wrap it fully with that aluminium foil and allow to cool off completely.
7. Remove the foil and chop the roll into slices of 1-inch thickness each.
Courtesy: Vanitha Magazine November 12-25, 2022
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