Karikk Mousse (Tender Coconut Mousse)
Ingredients for Karikk Mousse (Tender Coconut Mousse): 1. Milk – ½ litre 2. China grass – 20 gm...
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Category: Payasams & Puddings
Mango Jelly with Fruit Salad
Ingredients for Mango Jelly with Fruit Salad: Mango fruit ground smooth – 2 cups Sugar – 2-3 big...
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Maanga Chavvari Thenga Madhuram (Mango–Sago–Coconut–Sweet)
Ingredients for Maanga Chavvari Thenga Madhuram (Mango–Sago–Coconut–Sweet): 1. Mango cut into...
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Coconut – Chocolate Pudding
Ingredients for Coconut – Chocolate Pudding: 1. Salt-less butter – 55 gm 2. Brown sugar – 55 gm 3....
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Orange – Coconut Panna Cotta
Ingredients for Orange – Coconut Panna Cotta: 1. Coconut milk – 1.5 cups 2. Fresh cream – ½ cup 3....
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Pancha Madhura Payasam – 5 Sweet Payasam Recipe & Cultural Story
For natives of Thiruvananthapuram district, Pancha Madhura Payasam is quite familiar. There is a...
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Thari Kanji
Ingredients for Thari Kanji: 1. Milk – 4 cups 2. Sago – 3 tsp 3. Rava (Semolina) – ¼ cup 4. Sugar...
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Ghee Payasam (Ney Payasam)
Ney Payasam (Recipe 1) Ingredients for Ghee Payasam (Ney Payasam): 1. Matta rice – 1 cup 2. Ghee –...
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White Chocolate Passion Fruit
Ingredients for White Chocolate Passion Fruit: 1. Marie biscuit powdered – 2 cups ...
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Orange Pudding
Orange Pudding – Recipe 1 Ingredients for Orange Pudding: 1. Orange juice – 2.5 cups 2....
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