Palak-Methi-Potato Curry
Ingredients for Palak-Methi-Potato Curry: 1. Palak – 250 gm 2. Methi – 100 gm 3. Potato – 1, big 4. Chilli powder – ½ small spoon Coriander powder – 1½ small spoon...
Category: Veg Side Dishes
Curry Leaves Chutney (Recipe 2)
Ingredients for Curry Leaves Chutney: 1. Curry leaves – 1 big cup 2. Coconut scrapped – 1 cup 3. Coriander leaves – 1 tsp 4. Cumin seeds – ½ tsp 5. Red chillies –...
Onion Chutney
Ingredients for Onion Chutney: 1. Onions chopped – 3 2. Green chillies – 2 3. Red chillies – 3 4. Urud dal – ¼ cup 5. Mustard – 1 tsp 6. Cumin seeds –...
Green Mango Chutney
Ingredients for Green Mango Chutney: 1. Green mango chopped – 2 2. Water – 2 cups 3. Grated jaggery – 1.5 cups 4. Turmeric powder – ½ tsp 5. Chilli powder – 1 table...
Raisins Chutney (Unakka Munthiri Chutney)
Ingredients for Raisins Chutney (Unakka Munthiri Chutney): 1. Raisins (Unakka Munthiri) – 1 cup 2. Onions chopped – 1 3. Garlic – 1 piece 4. Red chillies – 2 5. Curry leaves – 2...
Beetroot Chutney
Ingredients for Beetroot Chutney: 1. Grated beetroot – ½ cup, grated 2. Coconut scrapped – ¼ cup 3. Red chillies – 3 4. Garlic – 2 cloves 5. Onions – 1 6. Bengal gram...
Peanut Chutney
Ingredients for Peanut Chutney: 1. Groundnut – 1 cup 2. Red chillies – 4 Ginger chopped – 1 piece Garlic – 6 cloves Onions chopped – ¼ cup 3. Tamarind –...
Coriander Leaf – Green Chilli Chutney
Ingredients for Coriander Leaf – Green Chilli Chutney: 1. Green chillies – 3 Oil – 1/2 tsp 2. Coconut scrapped – 1 cup Salt – For taste Coriander...
Garlic Chutney
Ingredients for Garlic Chutney: 1. Red chillies – 12 2. Garlic – 15 cloves Tamarind – 1 table spoon Salt – For taste 3. Oil – 6 tablespoons ...
Beetroot Hummus
Hummus is a Middle Eastern dip, spread, or savory dish, where mashed chickpeas, Tahini, olive oil and lemon juice form major ingredients. Tahini is a condiment made from toasted sesame. Also read another recipe...
Recent Comments