Category: Fish Side Dishes
Ingredients for Mussel Sour Gravy (Kallummakaya Pulinjaar): 1. Mussels (Kallummakaya/chippi) – 250 gms 2. Less-sour buttermilk – ½ cup 3. Thick coconut milk – 1 cup 4. Green chillies cut lengthwise – 4 5....
Ingredients for Baked Crab: 1. Big sized crab – 4 2. Onions chopped fine – 2 3. Green chillies chopped – 4 4. Ginger chopped fine – 1 tsp 5. Pepper powder – ½...
Ingredients for Mackerel Stew (Ayala Stew): 1. Mackerel (Ayala) – 4 2. Onions chopped – 1 3. Green chillies – 4, cut lengthwise 4. Pepper powder – ½ tsp 5. Garlic crushed – 4...
Ingredients for Prawn Roast: 1. Cleaned prawns – 200 gm 2. Onions chopped fine – 100 gm 3. Green chillies chopped fine – 2 4. Garlic paste – 2 tsp 5. Ginger paste –...
Ingredients for Pomfret Curry (Avoli Koottaan): 1. Pomfret (Avoli) – ½ kg, cut into pieces Green mango – 1 big, cut into square pieces Salt – For taste ...
Ingredients for Shrimp in Garlic: 1. Olive oil – 2 big spoons 2. Garlic chopped fine – 3 big spoons 3. Lemon juice – 2-3 small spoons Parsley chopped fine – As...
Ingredients for Chemmeen Peera (Prawns Peera): 1. Prawns(small) – ¼ kg 2. Coconut scrapped – 1 cup Chilli powder – ½ small spoon Turmeric powder – ¼ tsp ...
Ingredients for Anchovy Thoran (Netholi Thoran): 1. Netholi (Anchovy fish) cleaned – ¼ kg 2. Coconut scrapped – 1.5 cups Onion – 1, chopped Turmeric powder – ½ small spoon...
Ingredients for Prawn Curry: 1. Prawns cleaned – ½ kg 2. Coconut slices – 3 big spoons Green chillies – 4 or 5, chopped Ginger – 1 piece, chopped ...
Ingredients for Easy Fish Curry: 1. Fish – ½ kg 2. Coriander powder – 1.5 small spoon Chilli powder – 1 small spoon Turmeric powder – 1/5 small spoon ...
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