Ingredients for Vegetable Soup:
1. Carrot, beans, potato, onions – Chopped into square pieces, ½ cup each
2. Green peas – ½ cup
3. Salt and pepper – As per taste
Celery – To decorate
How to prepare Vegetable Soup?
1. Use a little amount of water and cook all vegetables.
2. Blend it in a mixer.
3. Add ingredients no: 3 and serve.
Courtesy: Vanitha Magazine May 1-14, 2005
Also read a few more soup recipes. Click on the images in the gallery to read.