Simple Salad
Ingredients for Simple Salad: Carrot, salad cucumber, apple – Cut into square pieces, 1 cup each...
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Posted by Sandy | Dec 5, 2017 | Vanitha Recipes, Veg Salads |
Ingredients for Simple Salad: Carrot, salad cucumber, apple – Cut into square pieces, 1 cup each...
Read MorePosted by Sandy | Nov 28, 2017 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Paneer Tikka Masala: 1. Paneer cubes – 400 gm 2. Curd – 1 cup 3. Chilli powder – 1...
Read MorePosted by Sandy | Nov 26, 2017 | Vanitha Recipes, Veg Curries |
Ingredients for Brinjal Fried in Curd Curry: 1. Brinjal – 2, medium-sized 2. Salt – As required...
Read MorePosted by Sandy | Nov 24, 2017 | Vanitha Recipes, Veg Curries |
Ingredients for Spinach – Buttermilk Curry (Cheera – Moru Curry): 1. Oil – 2 big spoons 2....
Read MorePosted by Sandy | Nov 21, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients of Nellikka – Thair Paneeyam (Gooseberry – Curd Drink): Gooseberry – 3 Sourless curd –...
Read MorePosted by Sandy | Nov 20, 2017 | Kerala Traditional, Vanitha Recipes, Veg Curries |
Ingredients for Pazham Pulissery (Sweet Banana Pulissery): 1. Kerala banana well ripen – 1, cut...
Read MorePosted by Sandy | Nov 8, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Chapati: 1. Wheat powder – 1 cup Oil – 1 small spoon ...
Read MorePosted by Sandy | Nov 3, 2017 | Egg Side Dishes, Vanitha Recipes |
Ingredients for Egg – Curd Curry: Oil – 4 big spoons Onions sliced – 1 cup Ginger, finely chopped...
Read MorePosted by Sandy | Nov 3, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients for Maanga Thairu (Mango Curd): Sour-less curd – 1 cup Honey – 2 big spoons...
Read MorePosted by Sandy | Nov 3, 2017 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Cucumber Raitha: 1. Curd (not too sour) – 2 cups Cumin fried and...
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