Maanga Thairu (Mango Curd)
Ingredients for Maanga Thairu (Mango Curd):
1. Sour-less curd – 1 cup
2. Honey – 2 big spoons
3. Well ripen mango fruit – ½ cup, smashed well
How to prepare Maanga Thairu (Mango Curd)?
1. Mix together all the ingredients in a bowl.
2. Chill it and serve.
3. You can also substitute mangoes with papaya or strawberry.
Recipe Source: Vanitha Magazine February 15-29, 2012
Click to read a few green mango recipes here. Click on the images in the gallery to read.