Baji Mulak Khadi (Baji Chilli Khadi)
Ingredients for Baji Mulak Khadi: 1. Baji chilli small – 100 gm 2. Mango pickle – 2 big spoons...
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Tag: Curd-Based Dishes (94)
Eggplant Goulash (Vazhuthananga Goulash)
Ingredients for Eggplant Goulash (Vazhuthananga Goulash): 1. Brinjal (eggplant) – 400 gm 2....
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Mango Kaalan (Mampazha Kaalan) – Kerala Style Curd Curry Recipe
Ingredients for Mango Kaalan (Mampazha Kaalan): Well-ripened mango fruit – 5 to 8 Turmeric powder...
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Maanga Perukk (Mango Perukk)
Ingredients for Maanga Perukk (Mango Perukk): 1. Green mango – 1, big 2. Coconut – ½, grated...
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Thairu – Mulaku Chammanthi (Curd Chilly Chutney)
Ingredients for Thairu – Mulaku Chammanthi (Curd – Chilly Chutney): 1. Coconut grated...
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Roti Thairu Vada (Bread – Curd Vada)
Ingredients for Roti Thairu Vada (Bread – Curd Vada): 1. Bread – 10 slices 2. Carrot – 1, small 3....
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Chicken Sausage – Corn Sandwich
Ingredients for Chicken Sausage – Corn Sandwich: 1. Chicken Sausage chopped – 2 cups ...
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Andhra Special Dosa
Ingredients for Andhra Special Dosa: Semolina – 1 cup Maida – 1 cup Wheat flour – 1 cup Rice flour...
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Lassi in 7 Varieties
Lassi is a north Indian drink. Yogurt and sugar/salt are the main ingredients of lassi, and to...
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Green Mango Pachadi (Pacha Maanga Pachadi)
Green Mango and Curd forms an amazing combo for a vegetarian meal served on banana leaf. It’s an...
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