Thai Style Fish Salad
Ingredients for Thai Style Fish Salad: For dressing: 1. Well-ripened reddish green chillies – 1 or...
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Posted by Sandy | Apr 19, 2020 | Fish Recipes, Vanitha Recipes |
Ingredients for Thai Style Fish Salad: For dressing: 1. Well-ripened reddish green chillies – 1 or...
Read MorePosted by Sandy | Apr 11, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Curried Vegetable Noodles: Coriander powder – 20 gm Asafoetida powder – ½ small...
Read MorePosted by Sandy | Apr 6, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Watermelon Feta Salad: Watermelon – 1 Extra virgin olive oil – ¼ cu Lemon juice –...
Read MorePosted by Sandy | Apr 3, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Currimbhoy Salad: Iceberg lettuce – 1 Boiled eggs (cut into two halves lengthwise)...
Read MorePosted by Sandy | Jan 16, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Apple Cheese Salad: Apple – 1, cut lengthwise Cheddar cheese – Cut lengthwise, 80...
Read MorePosted by Sandy | Oct 2, 2019 | Snacks, Vanitha Recipes, Veg Salads |
Ingredients for Peanut Salad: Peanut – 1 cup Coconut oil – 1 big spoon Curry leaves – 2 stems...
Read MorePosted by Sandy | Jul 31, 2019 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Mango Jelly with Fruit Salad: Mango fruit ground smooth – 2 cups Sugar – 2-3 big...
Read MorePosted by Sandy | May 4, 2019 | Vanitha Recipes, Veg Salads |
Ingredients for Crunchy Salad: Cabbage – 1, small, sliced thin Spring onion – 4 or 5 stems Olive...
Read MorePosted by Sandy | Dec 9, 2018 | Soups, Vanitha Recipes |
Ingredients for Pumpkin Soup: 1. Oil – ½ small spoon 2. Garlic – 2 cloves Cumin seeds...
Read MorePosted by Sandy | Dec 9, 2018 | Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Prawn Salad: Cooked prawns – 1 cup Onion – 1, chopped fine Celery chopped – ¼ cup...
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