Stuffed Green Pepper
Ingredients for Stuffed Green Pepper: Green capsicum – Four small Olive oil – As...
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Posted by Sandy | Nov 18, 2025 | Vanitha Recipes, Snacks, Veg Side Dishes |
Ingredients for Stuffed Green Pepper: Green capsicum – Four small Olive oil – As...
Read MorePosted by Sandy | Nov 12, 2024 | Snacks, Vanitha Recipes |
Ingredients for Beetroot Thatta: 1. Rice flour – 2 cups Salt – For taste ...
Read MorePosted by Sandy | Mar 16, 2023 | Snacks, Vanitha Recipes |
Ingredients for Bonda: 1. Potato – 2 2. Oil – 1 big spoon 3. Mustard – ½ small spoon 4. Onion – 1,...
Read MorePosted by Sandy | Mar 15, 2023 | Kerala Traditional, Snacks, Vanitha Recipes |
Pazham Pori, also known as Vaazhaykkaappam in the southern parts of Kerala, is one of the most...
Read MorePosted by Sandy | Mar 11, 2023 | Snacks, Vanitha Recipes |
Ingredients for Bonda with Stuffed Chutney: 1. Potato – 2 2. Onions chopped fine – 2 big spoons...
Read MorePosted by Sandy | Apr 6, 2020 | Snacks, Vanitha Recipes |
Ingredients for Beetroot Tikki: 1. Potato – 2, medium-sized Beetroot – 2 3. Ginger...
Read MorePosted by Sandy | Mar 11, 2020 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Paneer-Stuffed Green Pepper: 1. Green capsicum – 4 small/3 big 2. Olive oil – As...
Read MorePosted by Sandy | Jun 7, 2019 | Snacks, Vanitha Recipes |
Ingredients for Chatpata Chaat: 1. White chickpeas boiled – ½ cup 2. Onion – 1, big 3. Tomato – 1,...
Read MorePosted by Sandy | May 28, 2018 | Snacks, Vanitha Recipes |
Palak Cutlet gives a break from normal vegetarian cutlets, where potatoes and green peas are the...
Read MorePosted by Sandy | Apr 30, 2018 | Featured Posts, Snacks, Vanitha Recipes |
Special dishes are made during every festival season. For mid-Kerala and Malabar, they prepare...
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