Poricha Pathiri
Poricha Pathiri (Recipe 1) Ingredients for Poricha Pathiri: 1. Coconut grated – ½ cup ...
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Tag: Kerala Cuisine (551)
Meat Vinthalu – A Traditional Kerala Christian Dish
About Meat Vinthalu Meat Vinthalu (also known as Vinthalu Irachi, Vinagiri Irachi, or Kerala-style...
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Yam – Cowpeas Dry Fry (Chena – Vanpayar Ularth)
Ingredients for Yam – Cowpeas Dry Fry (Chena – Vanpayar Ularth): 1. Yam chopped into small pieces...
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Yam Chutney (Chena Chammanthi)
Ingredients for Yam Chutney (Chena Chammanthi): 1. Yam cut into thin square slices – 50 gm 2. Red...
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Vazhuthananga Thoran (Brinjal Thoran)
Ingredients for Vazhuthananga Thoran (Brinjal Thoran): 1. Brinjal – 1/4 kg 2. Coconut grated...
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Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry)
Ingredients for Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry): 1. Eggplant...
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Vazhuthananga Mezhukku Puratti (Egg Plant Dry Fry)
Ingredients for Vazhuthananga Mezhukku Puratti (Egg Plant Dry Fry): 1. Brinjal (Green...
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Kilimeen Moli (Fin Bream with Coconut Milk)
Ingredients for Kilimeen Moli (Fin Bream with Coconut Milk): 1. Kilimeen Moli (Fin Bream/Navara...
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Kudappan – Payar Thoran (Banana Floret – Green Gram Thoran)
Ingredients for Kudappan – Payar Thoran (Banana Floret – Green Gram Thoran): 1. Green gram –...
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