Mango Preserve
Mango Preserve – Used for making ice cream, pudding, drinks etc Ingredients for Mango...
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Posted by Sandy | Oct 22, 2025 | Vanitha Recipes, Juices & Shakes |
Mango Preserve – Used for making ice cream, pudding, drinks etc Ingredients for Mango...
Read MorePosted by Sandy | Mar 28, 2025 | Juices & Shakes, Vanitha Recipes |
Ingredients for Green Mango Squash: Raw Mango – 1 kg Water – 2 cups Sugar...
Read MorePosted by Sandy | Mar 5, 2023 | Juices & Shakes, Vanitha Recipes |
Ingredients for Lime Ginger Squash: Ginger – 250 gm Sugar – 2 kg Water – 600 milli Lemons –...
Read MorePosted by Sandy | Mar 5, 2023 | Juices & Shakes, Vanitha Recipes |
Ingredients for Pineapple Squash: Water – ¾ cup Sugar – 1.5 cups Citric acid – 1 small spoon...
Read MorePosted by Sandy | Mar 5, 2023 | Juices & Shakes, Vanitha Recipes |
Ingredients for Ginger Mint Simple Syrup: Ginger – 2-inch piece Sugar – 1 cup Water – 1 cup Mint...
Read MorePosted by Sandy | Nov 21, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients of Grapes Squash (Munthiri Squash): Grape juice – ¾ kg Sugar – 1.5 kg Water – 1.5...
Read MorePosted by Sandy | Nov 21, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients of Lemon Ginger Squash: Lemons – 100 Ginger – 200 gms Water – ¾ litre Sugar – 2 kgs...
Read MorePosted by Sandy | Nov 21, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients of Irumban Puli Serbat (Bilimbi Serbat): Bilimbi well ripen – ½ kg Sugar – 1 cup Water...
Read MorePosted by Sandy | Nov 21, 2017 | Juices & Shakes, Vanitha Recipes |
Ingredients of Papaya Ready to Serve: Papaya juice – 1 litre Sugar – 1.5 cups Water boiled and...
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