
Ingredients for Lime Ginger Squash:
- Ginger – 250 gm
- Sugar – 2 kg
Water – 600 milli - Lemons – 25
How to prepare Lime Ginger Squash?
- Remove the skin of the ginger and wash it thoroughly.
- Add it to the mixer jar, blend well, and keep it for some time to get juice.
- Add sugar to water, boil, and melt it completely.
- Allow the sugar solution to cool down completely.
- Squeeze juice from lemons and add to the sugar solution.
- Squeeze juice from the ginger and add it.
- Mix it well, strain again, and transfer to storage containers.
- Keep it in the refrigerator.
- You can add sufficient water or soda to your Lime Ginger Squash when needed and make an easy drink.
- You can add ice cubes, too.
Courtesy: Vanitha Magazine, February 18 – March 3, 2023
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