Irumban Puli Serbat (Bilimbi Serbat)

Ingredients of Irumban Puli Serbat (Bilimbi Serbat):

1. Bilimbi well ripen – ½ kg
2. Sugar – 1 cup
3. Water – 4 cups
4. Cloves and cinnamon – 4 each

How to prepare Irumban Puli Serbat (Bilimbi Serbat)?

1. Wash the bilimbis and keep them aside.
2. Boil 4 cups of water in it.
3. Add sugar also, mix well, and allow to cool.
4. Make a bundle of cloves and cinnamon using a cotton cloth and immerse it in this solution.
5. You can serve after 10 days.

Note: You can also serve this drink without adding water. You can prepare 2 bottles of Ilumban Puli Serbat using the above method. One glass of drink contains energy 7%, vitamin A -1 %, and Vitamin C – 1.5 %.