Kovakka Pachadi (Ivy Gourd Pachadi)
Ingredients for Kovakka Pachadi (Ivy Gourd Pachadi): 1. Curd – 2 cups, whisked ...
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Tag: Curd Vegetarian Curries | Side Dishes (54)
Carrot Pachadi
Ingredients for Carrot Pachadi: 1. Dried Red Chilli Seeds – 1/2 Small Spoon ...
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Moru Kaachiyath – Kerala Buttermilk Curry
Ingredients for Moru Kaachiyath: 1. Buttermilk (not too sour) – 6 cups ...
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Kathirikka Raitha (Egg Plant Raitha)
Ingredients for Kathirikka Raitha (Egg Plant Raitha): 1. Violet Brinjal – 1/2 kg, sliced...
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Malai Kofta
Ingredients for Malai Kofta: For Kofta: 1. Potato – 250g, boiled and mashed ...
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Mangosteen Pachadi
Ingredients for Mangosteen Pachadi: Oil – 1 tbsp Mustard seeds – 1 tsp Dried red...
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Gooseberry Curry
Ingredients for Gooseberry Curry: 1. Shallots – 50 gm 2. Water – As needed 3. Oil – A little 4....
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Pineapple – Kumbalanga Pulissery (Pineapple – Ash Gourd Pulissery)
Ingredients for Pineapple – Kumbalanga Pulissery (Pineapple – Ash Gourd Pulissery): 1....
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Chickpeas Yogurt Curry
Ingredients for Chickpeas Yogurt Curry: 1. White chickpeas – 250 gm 2. Turmeric powder – ½ small...
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Penne Pasta with Dates Kalan
Ingredients for Penne Pasta with Dates Kalan: 1. Penne pasta – 80 gm 2. Coconut grated – ½ cup...
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