Shortcut Meat-Pasta Balls
Ingredients for Shortcut Meat-Pasta Balls:
1. Chicken sausage – 3
Pasta cooked (macroni/noodles type) – 1 cup
Onions chopped – ½ cup
Soya sauce – 1 big spoon
Pepper powder – 1 small spoon
2. Bread crumbs – ½ cup
3. Oil – For frying
How to prepare Shortcut Meat-Pasta Balls?
1. Blend ingredients no: 1 using a mixer.
2. Make small balls from this mixture.
3. Then roll each ball in bread crumbs and deep fry in hot oil.
4. Serve hot.
Courtesy: Vanitha Magazine October 15-31, 2010
Read a few more snack recipes made using sausages. Here is the page link. Click on the images in the gallery to read.