Soupy Dumplings
Ingredients for Soupy Dumplings: 1. Multigrain flour – 75 gm 2. Boneless chicken cooked and torn...
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Posted by Sandy | Nov 27, 2022 | Soups, Vanitha Recipes |
Ingredients for Soupy Dumplings: 1. Multigrain flour – 75 gm 2. Boneless chicken cooked and torn...
Read MorePosted by Sandy | May 18, 2022 | Oven Made Pizzas & Pies, Vanitha Recipes |
Ingredients for Lobster Mac and Cheese: 1. Prawns – 500 gm, cleaned 2. Olive oil – 1 big spoon...
Read MorePosted by Sandy | Sep 13, 2020 | Snacks, Vanitha Recipes |
Ingredients for Sausage and Pasta Salad: Sausage – 200 gm Oil – As required Salt and pepper- As...
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Pasta is a staple dish of Italians. Unlike Indian dishes, it is not at all spicy. The taste of...
Read MorePosted by Sandy | Jan 17, 2020 | Breakfast, Vanitha Recipes |
Ingredients for Creamy Garlic Mushroom Pasta: Fusilli pasta – 400 gm Mushroom – 450 gm Garlic – 1...
Read MorePosted by Sandy | Aug 1, 2019 | Lunch & Supper, Vanitha Recipes |
What is Gnocchi? Gnocchi (pronounced NYOH-kee) are small, soft Italian dumplings. But this recipe...
Read MorePosted by Sandy | Jun 27, 2019 | Oven Made Pizzas & Pies, Vanitha Recipes |
Ingredients for Macaroni Bacon Bake: 1. Maida – 1.5 big spoons 2. Butter – 2 big spoons 3. Milk –...
Read MorePosted by Sandy | May 29, 2019 | Snacks, Vanitha Recipes |
Ingredients for Mini Macaroni Cup: Bread – 10 pieces Macaroni pasta, cream cheese – ½ cup each...
Read MorePosted by Sandy | Mar 24, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Cheese Veg Pasta: 1. Butter – 50 gm Olive oil – 50 gm 2. Garlic...
Read MorePosted by Sandy | Dec 9, 2018 | Breakfast, Vanitha Recipes |
Ingredients for Tomato Pasta: 1. Pasta – 150 gm 2. Olive oil – 2 big spoons 3. Onion – 1 small,...
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