Pine Apple Pachadi with Tomato
Ingredients of Pine Apple Pachadi with Tomato :
How to prepare Pine Apple Pachadi with Tomato?
- Grind well coconut and green chillies. Add 1 small spoon mustard seeds to it and crush it. (No need to grind well)
- Cook pine apple along with ingredients 4.
- When pine apple is cooked, add ground coconut mixture to it and put the flame off. Add salt and curry leaves as well.
- Heat oil and splutter ½ tsp mustard seeds and add to pineapple-tomato pachadi.
You can read a few more pine apple recipes here. Click on the images in the gallery to read.