Lemon Mango Tango

Ingredients for Lemon Mango Tango:

1. Muskmelon (peeled and cut into small pieces) – 2 cups 
2. Mango juice – 2½ cups
   Orange juice – 2 tablespoons 
3. Orange slices – For decoration

How to prepare Lemon Mango Tango?

1. Blend the musk melon pieces well in a mixer. 
2. Add mango juice and orange juice to it and blend again. 
3. Chill and pour into glasses, decorate with orange slices, and serve. 
4. If the juice becomes too thick, add a little cold water and adjust.

Courtesy: Vanitha Magazine, May 24 – June 6, 2025

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