Category: Veg Side Dishes

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Brinjal Stuffed Fry

Ingredients for Brinjal Stuffed Fry: 1. Violet egg plant (Kathirikka) – ¼ kg 2. Onions chopped – ½ cup     Green chillies chopped round – 1 small spoon     Ginger chopped fine...

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Cool Grape Raitha

Ingredients for Cool Grape Raitha: 1. Curd – 1 cup 2. Seedless grapes, chopped – ¾ cup 3. Cucumber cut into ¼-inch square pieces – ¾ cup 4. Spring onion chopped fine – ½...

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