Mambazha Pulissery
Ingredients for Mambazha Pulissery: 1. Local mango (small) of any type – 5 (well-ripen) 2. Coconut – ½ scrapped Chilli powder – 1 small spoon Turmeric powder – ½ small...
Category: Veg Curries
Paavakka – Thakkali – Pazha Maanga Curry (Bittergourd – Tomato – Mango Curry)
Ingredients for Paavakka – Thakkali – Pazha Maanga Curry: 1. Bitter gourd – 2, cut into pieces Onion – 1 big, finely chopped Turmeric powder – ¼ small spoon ...
Special Ghee Green Peas & Potato Curry
Ingredients for Special Ghee Green Peas & Potato Curry: 1. Ghee – ¼ cup 2. Asafoetida powder – 1 pinch Ginger finely chopped – 1 big spoon Cumin seeds...
Beet Root Yam Curry
Ingredients for Beet Root Yam Curry: 1. Beet root – 6 small Carrot – 4 small Elephant yam – 1 big 2. Ghee – 2 big spoons 3. Fennel seeds...
Thulunaadan Rasam
Ingredients for Thulunaadan Rasam: 1. Oil – ½ cup 2. Red chillies – 30-40 in number 3. Coriander seeds – 1 cup Cumin seeds – ¼ cup Fenugreek seeds –...
Pilimpi Rasam
Pilimbi is also called Irumban Puli and Pulichikka by Malayalis. Its scientific name is Averrhoa bilimbi, and it’s very popular in Kerala regions, used with a wide range of vegetarian and non-vegetarian dishes. It’s...
Veppin Poovu Rasam (Neem Flower Rasam)
Ingredients for Veppin Poovu Rasam (Neem Flower Rasam): 1. Pigeon pea (Thuvara paripp) – 100 gm 2. Tamarind – 1 lemon sized 3. Tomato – 2 small, finely chopped Turmeric powder –...
Pepper Mushroom Kofta Curry
Ingredients for Pepper Mushroom Kofta Curry: 1. Mushroom cut into very fine pieces – 1 cup Salt – For taste 2. Turmeric powder – 1 pinch Ginger-Garlic paste – 1...
Muthira Chaaru of Onattukara
In the name ‘Onattukara ‘(also known as Odanad) itself, an Onam flower blossoms. Yes, it’s! Onattukara and Mavelikkara are spring lands of some of tasty dishes. The land is abundant in natural resources and...
Maanga Curry (Mango Curry)
Through this column, I shall give you two different preparations of Mango curry published in Vanitha in 2010 and 2017. Ingredients for Maanga Curry (Mango Curry): 1. Green Mango – 2 (250 gm) 2....
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