Prawns – Green Mango Curry (Chemmeen – Maanga Curry)
Ingredients for Prawns – Green Mango Curry (Chemmeen – Maanga Curry): Prawns – 250 gm Green...
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Category: Vanitha Recipes
Meen Chuttath (Fish Grilled)
Ingredients for Meen Chuttath (Fish Grilled): 1. Yellow Fin Tuna Fish (Kera Meen) – 250 g 2. Lemon...
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Mutton with Coconut Fry Thoran (Mutton Thenga Varutha Thoran)
Ingredients for Mutton with Coconut Fry Thoran (Mutton Thenga Varutha Thoran): 1. Mutton cut into...
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Kozhi Pachakurumulakittath (Chicken with fresh black pepper)
Ingredients for Kozhi Pachakurumulakittath (Chicken with fresh black pepper): Chicken – ½ kg Lemon...
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Mushroom Pulao
Ingredients for Mushroom Pulao: 1. Basmati rice – 3 cups 2. Ghee – 5 big spoons 3. Cumin seeds – 1...
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Coconut Milk Rice (Thengaa Paal Choru)
Coconut Milk Rice – Recipe 1 Ingredients for Coconut Milk Rice (Thengaa Paal Choru): 1....
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Ginger – Roti Special
Ingredients for Ginger – Roti Special: 1. Fresh cream – 1 cup Ginger jam – 1 big...
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Maanga Thairu (Mango Curd)
Ingredients for Maanga Thairu (Mango Curd): Sour-less curd – 1 cup Honey – 2 big spoons...
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Custard Apple – Cream Fruit Salad
Ingredients for Custard Apple – Cream Fruit Salad: 1. Custard apple (not ripen) pulp – 1 cup...
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Mango Pudding Recipe – Easy Creamy Mango Dessert
Introduction Mango Pudding is a soft, chilled dessert made mainly with mango pulp, milk or cream,...
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