Pothum Vaal Curry
Pothum Vaal Curry – A variety of non-veg dish was discovered by a plus-two student, Steve...
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Posted by Sandy | Jun 27, 2017 | Featured Posts, Mutton | Meat | Pork, Vanitha Recipes |
Pothum Vaal Curry – A variety of non-veg dish was discovered by a plus-two student, Steve...
Read MorePosted by Sandy | May 16, 2017 | Chicken | Duck, Featured Posts, Vanitha Recipes |
Ingredients for Grilled Chicken: 1. Curd – 2 cups 2. Olive Oil – 2 big spoons ...
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Ingredients for SLT Salad: Lettuce – 1 or 2 Tomato (not softened) – 2 or 3 Chicken sausage –...
Read MorePosted by Sandy | Jun 3, 2013 | Chicken | Duck, Vanitha Recipes |
Ingredients for Curd-Added Chicken Curry: Chicken cut into pieces – 200 gm Ginger chopped fine –...
Read MorePosted by Sandy | Jan 2, 2013 | Chicken | Duck, Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Mixed Grill – Mutton with Chicken: For Chicken: Chicken (as a whole) – 1 kg Salt,...
Read MorePosted by Sandy | Dec 8, 2012 | Chicken | Duck, Vanitha Recipes |
Chicken Kabab – Recipe 1 Ingredients for Chicken Kabab: Chicken (medium-sized, 1.5 kg) – 1...
Read MorePosted by Sandy | Dec 8, 2012 | Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Mutton Mugalai in Kerala Style: 1. Mutton (30 pieces) – 1 kg 2. Coconut oil – 200...
Read MorePosted by Sandy | Dec 5, 2012 | Kerala Traditional, Mutton | Meat | Pork, Vanitha Recipes |
Ingredients for Mutton Fry in Kerala Style: Mutton pieces – 1 kg Coconut oil – 100 gm Onion,...
Read MorePosted by Sandy | Dec 5, 2012 | Chicken | Duck, Kerala Traditional, Vanitha Recipes |
Ingredients for Chicken 65: Chicken pieces – 1 kg Coconut oil – ½ kg Chilli powder – 2 tsp...
Read MorePosted by Sandy | Nov 16, 2012 | Chicken | Duck, Kerala Traditional, Vanitha Recipes |
Ingredients for Malabar Chicken Curry: 1. Chicken pieces – 1 kg 2. Coconut oil – 2...
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