Special Nuts Pulao
Ingredients for Special Nuts Pulao: 1. Basmati rice – 450 gm 2. Butter – 6 table spoons ...
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Posted by Sandy | May 8, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Special Nuts Pulao: 1. Basmati rice – 450 gm 2. Butter – 6 table spoons ...
Read MorePosted by Sandy | May 7, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Nurukk Kanji Special (Broken Wheat Porridge): 1. Broken wheat – 50 gm 2. Sprouted...
Read MorePosted by Sandy | May 7, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Nut Pulao: 1. Basmati rice – 1 cup 2. Oil – 2 tablespoons 3. Onions chopped – 1...
Read MorePosted by Sandy | May 7, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Peas and Mushroom Pulao: 1. Basmati rice – 450 gm 2. Black cumin – ½ tsp ...
Read MorePosted by Sandy | May 6, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Sweet Potato Paratha: 1. Sweet potato – 30 gm 2. Wheat flour – 50 gm 3. Salt – As...
Read MorePosted by Sandy | May 6, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Soya Bean Biryani: 1. Biryani rice – 100 gm Lemon juice – A little...
Read MorePosted by Sandy | May 5, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Vegetable Rice: 1. Basmati rice – 1 cup 2. Carrot, potato, green peas, beans...
Read MorePosted by Sandy | May 3, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Carrot-Paripp Chapati (Carrot-Dal Chapati): 1. Wheat flour – 40 gms 2. Carrot – 15...
Read MorePosted by Sandy | Apr 30, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Missi Masala Roti: 1. Gram flour – 1 cup 2. Wheat flour – 1 cup 3. Curd – 2...
Read MorePosted by Sandy | Apr 29, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Mulappicha Payar Pulao (Sprouted Green Gram Pulao): 1. Cooked raw rice (pachari...
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