Dal Paratha
Ingredients for Dal Paratha: 1. Bengal gram – 100 gm, soaked for 2 hours Turmeric...
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Category: Lunch & Supper
Paneer Paratha
Ingredients for Paneer Paratha: 1. Paneer, powdered – 2 cups Kashmiri chilli powder...
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Mushroom Rice in Palak Rolls
Ingredients for Mushroom Rice in Palak Rolls: 1. Water – 1.5 cups 2. Basmati rice – 1 cup, soaked...
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Cauliflower Beetroot Rolls
Ingredients for Cauliflower Beetroot Rolls: 1. Water – 1.5 cups 2. Basmati rice – 1 cup, soaked...
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Paneer Rice Egg Roll
Ingredients for Paneer Rice Egg Roll: 1. Butter/Ghee melted – 3 big spoons 2. Cinnamon, cloves,...
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Tomato Rice in Chapati Roll
Ingredients for Tomato Rice in Chapati Roll: 1. Butter/Ghee – 3 big spoons 2. Onion – 1, chopped...
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Egg Rice – Oats Chapati Roll
Ingredients for Egg Rice – Oats Chapati Roll: 1. Water – 1.5 cups 2. Basmati rice – 1 cup,...
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Soya Keema Rice Roll
Ingredients for Soya Keema Rice Roll: 1. Water – 1.5 cups 2. Basmati rice – 1 cup, soaked ...
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Easy Mushroom Pulao
Ingredients for Easy Mushroom Pulao: 1. Basmati rice – 425 milli 2. Mushroom – 150 gm 3. Oil – 3...
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Corn Pulao
Ingredients for Corn Pulao: 1. Ghee – 2 big spoons 2. Onions – 1, chopped fine Green...
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