Rava Wheat Puri
Ingredients for Rava Wheat Puri: 1. Wheat flour – 1 cup Semolina – ¼ cup ...
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Posted by Sandy | Jul 26, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Rava Wheat Puri: 1. Wheat flour – 1 cup Semolina – ¼ cup ...
Read MorePosted by Sandy | Jun 25, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Pinjaanapathil: 1. Kaima rice (Rice used for ghee rice) – 200 gm ...
Read MorePosted by Sandy | Jun 25, 2019 | Breakfast, Kerala Traditional, Vanitha Recipes |
Ingredients for Idi Ada: 1. Coriander seeds – 2 big spoons Red chillies – 2 ...
Read MorePosted by Sandy | Jun 20, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Idiyappam and Mutton Stew: Idiyappam 1. Rice flour – 2 cups (200 gm) 2. Warm water...
Read MorePosted by Sandy | Jun 1, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Chicken Curry Dosa (Irachi Dosa): 1. Raw rice – 3 cups 2. Black gram – ¾ cup 3....
Read MorePosted by Sandy | Jun 1, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Meat Added Pathiri (Meat Chertha Neypathiri): Meat cut into small pieces – ½ cup...
Read MorePosted by Sandy | Jun 1, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Muttayappam for Breakfast: 1. Raw rice – 2 glasses 2. Rice – 1 glass 3. Coconut –...
Read MorePosted by Sandy | May 31, 2019 | Breakfast, Vanitha Recipes |
Pesarattu is a traditional dosa made in Andhra Pradesh and other Telugu speaking regions. Unlike...
Read MorePosted by Sandy | May 31, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Paneer Dosa: 1. Raw rice – ¾ cup Boiled rice – ¾ cup ...
Read MorePosted by Sandy | May 31, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Andhra Special Dosa: Semolina – 1 cup Maida – 1 cup Wheat flour – 1 cup Rice flour...
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