Irachi Puzhukk
Ingredients for Irachi Puzhukk: 1. Mutton – 300 grams, cut into pieces 2. Chilli powder...
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Category: Kerala Traditional
Paal Pidi Mutton
Ingredients for Paal Pidi Mutton: For Pidi: 1. Water – 2.5 cups Salt – As per...
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Oil-less Lemon Pickle
Ingredients for Oil-less Lemon Pickle: 1. Lemon – ½ kg 2. Garlic – 200 gm Ginger –...
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Cheeppappam
Cheeppappam Recipe 1: Ingredients for Cheeppappam: Rice flour – ¼ kg Ghee – 1 small spoon Egg – 1,...
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Malabar Mutton Stew
Ingredients for Malabar Mutton Stew: 1. Oil – 2 big spoons Ghee – 2 big spoons 2....
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Kadalapola (Bengal Gram Pola)
Ingredients for Kadalapola (Bengal Gram Pola): 1. Bengal gram – ½ kg 2. Milk – 1 cup ...
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Unniyappam
Ingredients for Unniyappam: 1. Jaggery – 100 gm 2. Rice flour – 1 cup Palayankodan...
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Pazham Pori Recipe | Crispy Kerala Banana Fritters (Ethakka Appam / Vaazhaykkaappam)
Pazham Pori, also known as Vaazhaykkaappam in the southern parts of Kerala, is one of the most...
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Unnakai (Unnakaya)
Ingredients for Unnakai (Unnakaya): 1. Ripen plantain (Kerala banana/Ethapazham) – ½ kg 2. Ghee –...
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