Moringa Leaves Pulissery (Muringa Ila Pulissery)
Ingredients for Moringa Leaves Pulissery (Muringa Ila Pulissery): 1. Coconut oil – 1 big spoon 2....
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Category: Kerala Traditional
Irumban Puli Thoran (Bilimbi Thoran)
Ingredients for Irumban Puli Thoran (Bilimbi Thoran): 1. Tender Bilimbi split lengthwise into 4...
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Kaipola – Method 2
Ingredients for Kaipola: 1. Ghee – 2 big spoons 2. Kerala banana (Ethapazham) – 2, chopped ...
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Mulayari – Chakkapazham Payasam (Bamboo Rice – Jackfruit Payasam)
Ingredients for Mulayari – Chakkapazham Payasam (Bamboo Rice – Jackfruit Payasam): 1. Bamboo rice...
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Mutta Avial (Egg Avial)
Ingredients for Mutta Avial (Egg Avial): Boiled eggs – 4 Coconut grated – ½ cup Onions chopped – 1...
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Paavakka Pulincurry (Bitter gourd Tamarind Curry)
Ingredients for Paavakka Pulincurry (Bitter gourd Tamarind Curry): 1. Bitter gourd...
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Pazham Pulissery (Sweet Banana Pulissery)
Ingredients for Pazham Pulissery (Sweet Banana Pulissery): 1. Kerala banana well ripen – 1, cut...
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Kozhi Nirachu Porichath (Stuffed Chicken Fried)
Ingredients for Kozhi Nirachu Porichath (Stuffed Chicken Fried): Cleaned chicken, small-sized...
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Kadukka Nirachath
Ingredients for Kadukka Nirachath: 1. Mussels (Kadukka/Chippi/Kallummakaya) cleaned – 10 2. Raw...
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White Gourd Moloshyam
It’s a traditional and simple vegetarian curry used as side dish of rice. It contains chilli,...
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