Category: Egg Side Dishes
Okra with Eggs
Ingredients for Okra with Eggs: 1. Okra – 300 gms 2. Onions – 1, chopped Sha jeerakam – A pinch Green chilli – 1, chopped 3. Eggs – 3 ...
Scotch Quail Eggs
Ingredients for Scotch Quail Eggs: 1. Quail eggs – 12 2. Oil – As required 3. Onions – 3, medium sized Green chillies – 3 Garlic – A handful ...
Potato Egg Salad
Ingredients for Potato Egg Salad: 1. Mayonnaise – 2 cups Salt and sugar – As needed Amul veg cream – 1 small packet Pepper crushed – 1 big...
Egg Stew (Mutta Stew)
Ingredients for Egg Stew (Mutta Stew): 1. Eggs – 6 2. Oil – 2 big spoons 3. Pepper – 1 small spoon Cardamom – 3 Cloves – 3 ...
Quail Eggs – Chicken Ball Kuruma (Kaada Mutta – Chicken Ball Kuruma)
Ingredients for Quail Eggs – Chicken Ball Kuruma (Kaada Mutta – Chicken Ball Kuruma): 1. Quail eggs – 6 2. Chicken boneless – 250 gm Ginger-garlic crushed – 1 big spoon ...
Scrambled Egg Curry
Ingredients for Scrambled Egg Curry: 1. Eggs – 2 2. Onion chopped – ½ cup 3. Tomato chopped – 1 4. Green chillies – 2 or 3 5. Curry leaves – As required 6....
Egg Potato Curry
Ingredients for Egg Potato Curry: 1. Boiled eggs – 5 2. Potato cut to square pieces – 1 3. Onion big – 1 4. Green chillies split into two – 5 5. Ginger-garlic paste...
Mutta Avial (Egg Avial)
Ingredients for Mutta Avial (Egg Avial): 1. Boiled eggs – 4 2. Coconut scrapped – ½ cup Onions chopped – 1 Curd -2 big spoons Salt – 1 small spoon ...
Mutta Poricha Curry (Omelet Curry)
Ingredients for Mutta Poricha Curry (Omelet Curry): 1. Eggs – 4, beaten 2. Shallots chopped – ½ cup Green chillies chopped – 5 Curry leaves chopped – 1 small spoon...
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