Kozhi Kaal
Kozhikaal is a trademark Thalassery dish. Though its name implies it’s a chicken leg piece, it’s...
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Category: Featured Posts
Omana Pola
Ingredients for Omana Pola: 1. Meat, boneless – 250 gm Salt and water – As required...
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Chemmeen Ada – Kerala Style Prawns Ada Recipe
Chemmeen Ada (also called Meen Ada, Chemmeen Ilayada, or Prawn Ada) is a traditional Malabar-style...
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Chicken Donuts
Ingredients for Chicken Donuts: 1. Minced chicken – ½ kg 2. Bread crumbs – 1.5 cups ...
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White Collar Neck Pain – Precautions and Remedies
There was a time when neck pain, body pain, joint pain, and body swelling were associated mainly...
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Mutton Madakkappam
Ingredients for Mutton Madakkappam: 1. Minced Mutton – ¼ kg Ginger-garlic paste – 2...
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Chicken Ball Curry
Ingredients for Chicken Ball Curry: Boneless chicken – ¼ kg Salt – As required Chilli powder – 1...
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Simple Tips to Get Beautiful Eyebrows and Eyelashes
Eyes blossomed as roses and eyebrows in good shape like a bow – that’s the dream of every girl....
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A Visit to Jatayu Nature Park – Rock Wonder on Earth
A rock wonder on Jadayu Rock (Jadayu Paara) stands at 850 feet height from sea level. World’s...
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Rasam – A Few Tasty & Interesting Facts
In the monsoon season, when the nature mercilessly rains heavily, have you ever tasted a hot cup...
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