Mutton Keema Ball Biryani
Ingredients for Mutton Keema Ball Biryani: For Keema Ball: 1. Mutton Keema – 1 cup...
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Tag: Rice Recipes | Main Course (152)
Peas Pulao (Matar Pulao)
Ingredients for Peas Pulao: 1. Biryani rice – 2 cups 2. Salt – As required 3. Ghee – 2 big spoons...
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Mushroom Pulao
Ingredients for Mushroom Pulao: 1. Basmati rice – 3 cups 2. Ghee – 5 big spoons 3. Cumin seeds – 1...
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Coconut Milk Rice (Thengaa Paal Choru)
Coconut Milk Rice – Recipe 1 Ingredients for Coconut Milk Rice (Thengaa Paal Choru): 1....
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Coconut Rice (Thenga Saadam)
This dish is called Thenga Saadam in Tamil Nadu. It’s a variety of rice recipes in which...
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Ginger-Garlic Fried Rice
Ingredients for Ginger-Garlic Fried Rice: 1. Biryani rice or jeerakasala rice – 3 cups ...
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Puli Saadam (Tamarind Rice) – 3 Variants
Puli Sadam (Tamarind Rice) Recipe 1 Ingredients for Puli Saadam (Tamarind Rice) – Recipe 1:...
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Vegetable Biryani – Recipe 2
Ingredients for Vegetable Biryani: 1. Biryani rice – 3.5 cups 2. Ghee – ½ cup 3. Cinnamon – 1...
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Prawns Pulav (Chemmeen Pulav)
Ingredients for Prawns Pulav (Chemmeen Pulav): 1. Biryani rice – 3.5 cups 2. Ghee – ½ cup 3....
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Tender Chicken Dum Biryani
Ingredients for Tender Chicken Dum Biryani: 1. Biryani rice – 3.5 cups 2. Ghee – ½ cup 3. Cinnamon...
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