Keema Rice
Ingredients for Keema Rice: 1. Mint chicken – ½ kg 2. Biryani rice or jeerakasala rice – 3 cups...
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Tag: Rice Recipes | Main Course (152)
Chinese Rice Konji
Ingredients for Chinese Rice Konji: 1. Basmati rice – ½ cup 2. Water – 4 cups ...
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Karkidaka Kanji
Ingredients for Karkidaka Kanji: 1. Coconut – 2 2. Brown rice (Pachanellu Kuthiya Ari) – ½ kg...
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Tips for Cooking Rice and Make it Taste Better
Rice is a staple item for people of Asia and many other regions. They have their own rice...
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Masala Kanji (Masala Rice Porridge)
Ingredients for Masala Kanji (Masala Rice Porridge): 1. Raw rice (Pachari) – ¾ cup ...
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Hyderabad Dum Biryani
Ingredients for Hyderabad Dum Biryani: 1. Chicken -1 kg 2. Onions – 2, cut into small...
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Kerala Fish Biryani
Ingredients for Kerala Fish Biryani: 1. Fish – 1 kg, cut into thin flat pieces 2. Onions – 250 gm...
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Kashmiri Pulao
Ingredients for Kashmiri Pulao: 1. Basmati rice – 400 gm 2. Ghee – 100 gm 3. Onions – 100 gm...
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