Ingredients for Sweet Sauce Banana Bread Roll:
For sweet white sauce:
1. Butter – 2 tablespoons
2. Maida – 1.5 tablespoons
3. Milk – 1 cup (250 milli)
4. Condensed milk – 4 tablespoons
5. Cardamom powder – ¼ tsp
6. Salt – A pinch
For filling:
1. Ghee – 1 tablespoon
2. Cashews chopped – 2 tablespoons
3. Raisins – 2 tablespoons
4. Banana cut into small pieces – 2 tablespoons
5. Sugar – 2 tablespoons
6. Coconut grated – ½ cup
For bread roll:
1. Bread slices – 6
2. Sugar – 1 tablespoon
3. Milk – ½ cup
4. Butter/ghee – 4 tablespoons
How to prepare Sweet Sauce Banana Bread Roll?
1. To prepare the sweet white sauce, heat the pan and melt the butter first.
2. Add maida and keep stirring. Butter should not be burned.
3. Reduce the flame and add milk. Keep stirring to avoid lumps.
4. When the contents thicken, switch off the flame.
5. Add condensed milk, cardamom powder, and salt, and mix well.
6. Your sweet white sauce is ready.
7. To make filling, heat the pan and add ghee.
8. Add cashews and raisins, followed by chopped banana.
9. Add sugar and coconut, and sauté the contents till they are fried.
10. Switch off the flame. Your filling is ready.
11. To prepare bread rolls, remove the sides of bread slices first.
12. Using a roller, roll the bread slices to make them flat.
13. Gently dip bread slices one at a time, take them out, and squeeze water.
14. Apply the sweet white sauce on one side of the bread slices.
15. Place a little filling inside it and roll the bread slices.
16. Take egg, milk, and sugar in a bowl and mix well.
17. Dip bread rolls in this solution and toast them in a pan.
18. You can use ghee or butter, and toast both sides.
Read a few more bread snack recipes here. Here is the page link.
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