Mutton Meat Balls

Mutton, in controlled quantity is good for health, though red meat is not advisable. It provides proteins, zinc, iron, minerals etc, good for children’s growth. Making meat balls is one of the easy ways to make kids eat mutton. Using a few ingredients, you can make mutton meat balls easily. Read another meat ball recipe here. You can serve Mutton Meat Balls as an easy snack. If you prepare gravy, you can add balls to it, and make it a curry for rice, chapati etc.

Ingredients for Mutton Meat Balls:

1. Mutton – 500 gm

2. Curd – 50 milli

3. Onions – 2, chopped fine

4. Pepper powder – As needed

5. Egg – 1

6. Coriander leaves – A handful

7. Salt – For taste

8. Oil – 200 milli

How to prepare Mutton Meat Balls?

1. Chop mutton, add curd and allow it to rest for 1 hour.

2. Add onion, pepper, egg, coriander leaves and salt to mutton.

3. Make small balls from this mutton mixture.

4. Deep fry balls in hot oil till they turn golden brown.

Courtesy: Vanitha Magazine, October 29 – November 11, 2022

Read a few more Mutton snack recipes. Visit my page.

 

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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