Mint Orange Punch

Ingredients for Mint Orange Punch:

1. Sugar – 250 gm

    Water- 3 cups

2. Orange juice – 1 cup

    Lemon juice – 3 big spoons

    Mint leaves chopped – ½ cup

    Lemon skin scraped – ½ cup

How to prepare Mint Orange Punch?

1. Prepare a sugar solution by heating the sugar with water. Allow it to cool.

2. Sugar solution will be around 3.5 cups.

3. Add ingredient no.: 2 to the sugar solution and place in the refrigerator.

4. Filter Mint Orange Punch before you use.

Courtesy: Vanitha Magazine October 15-31, 2010