Maanga Thottukoottaan

Ingredients for Maanga Thottukoottaan:

  1. Medium sized mango (less sour) – 2 cut into fine pieces after removing skin
  2. Red chillies cooked in hearth or flame – 4
  3. Shallots – 4 chopped into very fine pieces
  4. Salt – As required
  5. Coconut oil – A little

How to prepare Maanga Thottukoottaan?

  1. Mix all ingredients together except coconut oil and crush well.
  2. Add a little coconut to this crushed mango mixture, and use as side dish for rice, tapioca or yam.

Courtesy: Vanitha Magazine April 15-30 2017

Click to read a few green mango recipes here. Click on the images in the gallery to read.

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A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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