Ingredients for Maanga Thottukoottaan:
- Medium sized mango (less sour) – 2 cut into fine pieces after removing skin
- Red chillies cooked in hearth or flame – 4
- Shallots – 4 chopped into very fine pieces
- Salt – As required
- Coconut oil – A little
How to prepare Maanga Thottukoottaan?
- Mix all ingredients together except coconut oil and crush well.
- Add a little coconut to this crushed mango mixture, and use as side dish for rice, tapioca or yam.
Courtesy: Vanitha Magazine April 15-30 2017
Click to read a few green mango recipes here. Click on the images in the gallery to read.
(Visited 95 times, 1 visits today)